Dessert Buffet Success

We hosted a Thanksgiving dessert buffet this year, and it was a big success. I made a few things:

Mini Lemon Meringue and Mincemeat Pies

I decorated Sugar Cookies to look like pies and my cousin Suzanne made tiny chocolate parfaits served in shot glasses.

I also made Cinnamon Toast Crunch Cupcakes and my aunt Vicky made salted caramel squares.

I found the cupcake recipe on Your Cup of Cake via Pinterest and they were DELICIOUS. Here is a link in case you want to try them. They were super yummy!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s